5 flavor pound cake with cream cheese

Traditionally a pound cake is made with 1 lb of each ingredient. Stir in the milk vanilla extract and almond extract.


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Butter and flour a large 12-cup Bundt or tube pan.

. Lower the oven rack to the next to lowest position. Preheat the oven to 350F. 1 cup sour cream at room temperature 1 teaspoon vanilla extract 1 teaspoon rum extract 1 teaspoon coconut extract 1 teaspoon lemon extract 1 teaspoon almond extract 1.

Add the sugar salt and baking powder. Spray a bundt pan with non stick cooking spray or use Bakers Joy as I like to use and set aside till needed. In a mixing bowl cream together the butter cream Cheeseand splenda till creamy.

Add the flour and mix until combined try your best not to overmix. This beloved cake definitely makes the list for our favorite baking recipesThis showstopping dessert is sure to be a favorite among family and friends at any gathering or festivity. Sift together the flour and salt and set aside.

You can set the pan on a foil-covered baking sheet in case of any over-flow. Sift the flour into a large bowl then measure 3 cups sifted flour back into the sifter. In a seperate bowl add flour non fat dry milk powder baking soda then blend together by stirring.

Cream the butter with the paddle attachment in. To a large bowl add the butter and cream cheese. As a child my great grandmother always mailed a shoebox full of different kinds of cake slices she had made to all her family.

Fruitcakecaramel icing cakewalnut cakechocolate pound cakebut my favorite wasand still is the 5 flavor pound cake. Beat in the eggs until fully incorporated. Cream Cheese Pound Cake Ingredients.

Although these arent traditional pound cake ingredients using sour cream or cream cheese in a pound cake provides a much-needed boost of moisture and flavor. Spray a 10-cup Bundt or tube pan with nonstick baking spray. The acid also contributes to a fine crumb because it tenderizes the gluten in the flour.

Grease and flour a tube pan. Preheat oven to 350 degrees In a separate bowl whisk the flour and baking powder to combine set aside for later. Using a whisk or electric mixer beat until smooth.

Butter sugar eggs and flour hence the name pound cake. Beat until fluffy about 2 3 minutes. The basic pound cake recipe calls for one package of cream cheese mixed with 3 sticks of butter 3 cups of sugar 6 eggs 3 cups of flour ⅛ teaspoon of salt and 3 teaspoons of.

My favorite Christmas cake is the 5 flavor pound cake. Set aside till needed. Preheat oven to 325 degrees F.

1 Likes 1 Comments - Renee Galloway reneemgalloway on Instagram. Look no further for the perfect pound cake recipeThis traditional cake is extra-rich because of the cream cheese and always in style. 5 flavor Cream Cheese Pound Cake PK Lemon Drop orange coconut pineapple almond Lemon Glaze.


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